Even if you dont have previous Restaurant experience, this position is entry-level (yes, that's no experience required) and we provide paid training for every

Washes, cleans, sanitizes and stores all dishes, glassware, utensils, pots, pans, and other equipment used to operate the kitchen and dining room areas.

Must obtain and maintain a valid drivers license in accordance with your state requirements for type of vehicle assigned and have good driving record as

Demonstrates ability to perform technical skills and procedures. Current licensure by Tennessee board of nursing or other compact board of nursing.

Everyone who works here, who serves on our board, who comes to live at one of our communities is connected to this concept. Earned Time off, start at 15 days.