Collect payments whether in cash or credit for carryout orders. Manage transactions with customers using cash registers. Maintain clean and tidy checkout areas.

May develop procurement and technical specifications for vendor or contractor services. They will drive strategic initiatives in support of the business and the

Washes and cleans dishes when necessary. Food Service Experience is a Plus. Demonstrates and practices food safety standards.

Must be certified in CPR or Basic Life Support techniques or willing to renew certification. 10.Recognize own role in marketing of clinic services by developing

O Act as a back-up resource for client service team by retrieving inbound client calls and responding to clients inquiries in a timely manner.