Job Detail

Host/Bartender/Server

Host/Bartender/Server

Hotel La Croix

Honolulu, HI

Job ID : 52624d6a325076374a6b636d2b56766b61413d3d

Job Description :

Company Overview

We are the #8 traveler ranked hotel on TripAdvisor in Waikiki. We are looking for motivated team members interested in ground floor opportunity to experience the redevelopment of the hotel into one of the top destination boutique hotels in Waikiki.

Goal

Hawaii has a lot to offer, the weather, the beaches, the food, the mountains and most of all our people. Our goal is to offer guests a memorable experience by being their advocate during their stay in our Hotel.

Qualifications

  • Passing Mandatory Drug Testing prior to start of position (Test prepaid by New Hire and will be reimbursed after 90 Day Probationary Period)
  • Three References of Managers or Direct Supervisors
  • Bartending/F&B Background

Job Description

  • Serve as an ambassador & leader creating a Love+Aloha guest experience at our hotel Pool Bar, In Room Dining, and VIP Room called the MonkeyPod Room. .
  • The ability to be visible in the operation, provide recognition, promote good public relations, and handle complaints, concerns or special requests for guests, clients, and group contacts.
  • Observe physical condition of facilities and equipment in the outlet and make recommendations for corrections and improvements as needed.
  • Conduct Inventory of food and drink items before and after hours of operations.
  • Mix and serves drinks.
  • Cook and Prepare Light meals
  • Be able to work independent and make sound decisions.
  • Work well with others and with leaders of different departments to create a flawless operational environment.
  • Communicate with managers and leaders when issues arises to ensure the safety of our guests and protecting the interests of the hotel.
  • Clean and sanitize work shift areas following food safety procedures and food handling procedures.
  • This is a tipped position.

Prerequisites

  • Previous experience in a line position in Food & Beverage.
  • Requires ability to operate computer equipment and other food & beverage computer systems, point of sale POS system. Requires reading, writing and oral proficiency in the English language.
  • Knowledge of food & beverage service, cost control, labor control, inventory control, maintenance, merchandising, and accounting.
  • Food Handling and Safety certification.
  • Bartending or Bar Back experience preferred.

Job Type: Full-time

Pay: From $16.00 per hour

Benefits:

  • 401(k)
  • 401(k) matching
  • Dental insurance
  • Employee discount
  • Flexible schedule
  • Health insurance
  • Paid time off
  • Referral program
  • Vision insurance

Shift:

  • 8 hour shift
  • Day shift
  • Evening shift

Weekly day range:

  • Weekend availability

Experience:

  • Food & Beverage industry: 1 year (Preferred)

Work Location: One location

Company Details :

Name : Hotel La Croix

Headquarter : Honolulu, HI

Revenue : Unknown / Non-Applicable

Size : 51 to 200 Employees

Type : Company - Public

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Details

: Honolulu, HI

: 16 USD HOURLY

: Today

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