Must be able to work in a quick paced setting, multi task, and have excellent customer service. Restaurant experience: 1 year (Preferred).

You must be on time and comfortable communicating with staff, vendors, and customers over the phone, in person, and via email.

You will provide friendly and efficient guest service, while maintaining a clean store environment, handling merchandise and accurately completing cash

Barista/Cashier is expected to have friendly interactions with customers and to practice genuine hospitality when working with guests and other team members.

Awareness of local, state and federal health & sanitation laws. Cultivate positive guest experience from reservation process, host stand welcome, steps of