Excellent telephone skills and proficiency with computers, job specific software including Microsoft Office. Competency with insurance billing, problem solving

Festival Foods serves guests in 40 full-service, state-of-the-art supermarkets throughout Wisconsin. Our Meat & Seafood Department Leaders guide a team of

Graduation from an accredited school of nursing with Master's Degree, a valid and current licensure by the State Board of Nursing, as well as Certification as a

ESSENTIAL FUNCTIONS Sets up and cleans the assigned dining areas Relay orders to kitchen and serves food. Handles stress well, gets along with others within

Responsible and accountable for the operation of the entire store, including achieving all financial merchandising, sanitation, state, and federal regulatory,